Menu:

Baked eggplant, chickpea miso glaze, and sesame.

Organic baby kale, quinoa, baked chickpeas, fried shallots, ba bar green nuo mam.

Roasted veggies.

Ba bar green sauce.

Sweet roasted sesame.

Roasted Broccoli, green onion, sesame seed, roasted ginger. Served with a Szechuan sesame sauce.

House-made Thai-style green curry* with coconut milk. Roasted broccoli, baked tofu, roasted sweet potato, mustard greens, red bell pepper, basil. Served with a side of broken rice and fresh cucumber.

Crispy rice, organic baby kale, beyond sausage, red onion, baked chickpeas, mint, ba bar green nc mm, toasted rice powder, fried shallot, green onion, lime, cherry tomato.

Tamarind, tomato, bun bo hue noodles, tofu puffs, lemongrass tofu, roasted vegetables, green onion, bean sprout.

mustard greens, roasted sesame vinaigrette, Beyond Meat, green onion, toasted sesame, Tianjin preserved vegetable, chili oil, noodles, tamari.

Roasted sweet potato, organic baby kale, roasted mushroom, quinoa, baked organic lemongrass tofu, Ba Bar Green Sauce, red onion, sesame seed, broccoli, green onion, baked chickpeas.

Red curry coconut milk broth, roasted sweet potato, tofu crackling, tofu puffs, baked organic lemongrass tofu, cilantro, bean sprouts, green onion, fried shallots, rice noodles.

Lemongrass tofu, roasted crimini mushrooms, mung bean noodles, Just Egg, red bell pepper, bean sprouts, ginger, garlic, green onion, cilantro, lime.

Housemade kimchi, cargo rice, brown rice, roasted broccoli, Beyond Sausage, fried & roasted garlic, toasted sesame seeds, tamari, cucumber, Just Egg, green onion.

Roasted eggplant with an organic chickpea miso glaze, roasted broccoli, house-made kimchi served with broken rice, and light soy.

Pickled daikon and carrot, cucumber, jalapeno, vegan mayo, cilantro, soyrizo, Maggi, toasted baguette.

Roasted Vegetable sandwich with sweet potato, mushroom, mustard greens, BBG green sauce, pickled mustard greens, chili oil, on a Banh-mi baguette.

Pickled daikon and carrot, jalapeno, cucumber, cilantro, soy-braised tofu, and toasted baguette.

Coconut condensed milk.