Menu:

Assorted veggies cooked in a yellow Thai curry with Indian spices, coconut milk and peanuts.

Cubes of silken bean curd cooked to perfection with veggies in sweet and sour gravy.

Freshly boiled spinach and tofu sauteed with onions and pepper in mild sauce.

A spicy home style fried rice with basil, chopped veggies and Thai herbs.

Stirfried wheat noodles finished in Thai sauces with some herbs and veggies topped with peanuts.

A combination recipe of rice and noodles cooked together with sauces and herbs.

Shredded veggies dipped in sweet and sour gravy over crispy noodles.

Minced vegetables dumplings in our popular Manchurian sauce with ginger and garlic, served with plain rice.

Battered fried cauliflower dipped in Manchurian sauce. Served with plain rice.

Small minced vegetables pattie delicately sauteed in thick Manchurian sauce.

Battered fried cauliflower tossed with thick Manchurian sauce and herbs.

Slices of cottage cheese with mixed veggies cooked in vegetarian sauce.

Authentic Chinese fried rice cooked with vegetables, Indian herbs & Spices. Topped with scallions.

Rice cooked with veggies in spicy Szechuan sauce.

Noodles cooked with spicy Szechuan sauce, chopped onions & pepper. Topped with scallions.

Traditional noodles stir fried Hakka style with sauces, spicies and veggies. Topped with bean sprouts and scallions.

Noodles stir fried in Indian curry flavoured sauce.

Combination recipe of noodle and rice stir fried together Hakka style with veggies.

Slices of cottage cheese with mixed peppers, long chilly in aromatic spicy gravy, served with plain white rice.

Slices of cottage cheese with mixed peppers, long chilly in aromatic spicy chilly sauce.

Stirfried rice in delicious mint and coriander sauce with peas, green peppers and chunks of cottage cheese.

Noodles sauteed in mint and coriander sauce with veggies.

Combination of rice and noodles and fried together with Szechuan sauce and veggies.

Deep fried roundels of cottage cheese and flour soaked in a saffron syrup.

Creamed cheese patties prepared in sweetened milk, flavored with cardamom and pistachio.

Creamed cheese patties prepared in sweetened milk, flavored with cardamom and pistachio.

Traditional Indian ice cream in different flavors.

Choice of flavor.

Choice of flavor.

Choice of flavor.

Triflavored ice cream sponge cake, embedded with cherries.

The paan shot is a mouthwatering combination of paan and rose gulkhand with spices and icecream, which melts in your mouth and tickles your taste buds. Every sip of this aromatic drink will send a lovely tingle down your spine.

Steamed rice cakes.

Deep fried lentil doughnut.

Dosa.

Plain rice lentil crepe.

Rice and lentil crepe filled with mixture of seasoned potatoes, onions, and nuts.

Medium spicy melakai podi chutney spread over plain crepe.

Plain long and thin like paper crispy crepe.

Another thin and crispy variety of dosa made with semolina and rice. Mildly spiced.

Crepe layered with mildly spiced mix of fresh spring vegetables and potatoes.

A homemade pastry rolls filled with shredded veggies & spicy garlic sauce.

Assorted veggies stir fried Hakka style with spices & sauces.

Crispy noodles tossed in sweet and spicy Chinese sauce with onions, bell peppers, tomatoes and scallions.

Corn and water chestnuts battered shallow fried with onions and peppers in chilly sauce.

Diced potatoes sauteed with red and green peppers, onions, long chilly in flavorful medium spicy sauce.

Our own creation idlies in sweet and tangy homemade sauce and herbs.

An excellent recipe of fried pastry puff filled with noodles, cottage cheese, onions, and peppers, served with homemade sauces.

Our chefs own creation delicately flavored combination of spinach & veggies.

Soft vegetable patty with Indian spices served in a toasted bun topped with cheese, slices of tomatoes, onions and lettuce.

Unique combination of jumbo size grilled bread with wild mix of cold shredded vegetables & melted cheese & all chutneys, served with hot tomato soup.

3 slices of bread layered with beet, tomato, cucumber, potato & onion.

Slices of bread filled with boiled potato, onion, cucumber, tomatoes and grilled, could be served with or without cheese.

Mashed potatoes cooked in spices topped with onion, tomatoes, cheese and grilled with bread & chutneys.

Veggie cutlet stuffed & grilled between slices of bread with sliced cheese, onion, tomatoes, cucumber & chutneys.

Layered grilled bread rolled with Indian cheese, grilled onions & peppers tossed in sauce.

The Indian burger. Vada is made of a spicy potato filling, deep fried in gram flour batter. Served in Bombay bread with garlic, green & tamarind chutney. Topped with chopped onions.

Mashed potato cooked in traditional spices topped with pomegranate, onions, grapes, peanuts, tamarind & garlic chutney.

Chickpeas slowly cooked in our signature gravy of nuts, tomatoes, ginger garlic paste. Served with 2 large puffy deep fried flour bread, flavored whipped yogurt , Indian pickle & onions.

Aromatic Indian basmati rice cooked with mixed vegetables.

A spicy blend of vegetables cooked with butter in tomato gravy served with grilled Bombay bread.

Shallow fried tofu is sauteed in chefs special sauce with bell peppers, onions, long chilies and crushed peanuts.

Crispy pastry turnover filled with boiled potatoes & green peas with spices. A vegetarian delight.

Mixed potatoes with veggie mixed with spices and nuts, layered with crumbs deep fried both served with tamarind & spicy chutney.

Crispy wheat flour tortillas mixed with potatoes, chickpeas, whole green lentil topped with sweet yogurt tamarind & green chutney.

Crushed tortillas mixed with potatoes, onions, lentil doughnut topped with sweet yogurt, tamarind, garlic & green chutney.

Smashed samosa in chickpeas gravy, topped with onions, sweet yogurt & chutney.

Cutlet in mildly spiced chick peas, topped with onion & chutney.

A savories of puffed rice crispies, crushed tortillas, potatoes, tomatoes, onions tossed with garlic, chilly & tamarind chutney topped with fine gram flour fritters. A must try street food of Bombay.

Bite size crispy wheat flour crackers topped with potatoes, chopped onions, tomatoes, seasonal raw mango & all chutneys.

Bite size crispy wheat puffs filled with lentills, potatoes, topped with sweet yogurt and tamarind & chilly chutney.

Melting combination of hot chickpeas gravy and topped with cold yogurt and chutney in crispy wheat puffs.

Lentil doughnut seasoned in light spiced yogurt topped with sauces.

Bite size crispy wheat puffs to be filled with potato, boiled lentils and water flavored with mint and spices, Served with tamarind chutney. A must try appetizer.

Fusion of Indian samosas with an alternate filling of red beans, rice, Indian & Mexican spices, served with homemade salsa.

Our signature basket made a finely shredded potato. Filled with onions, peanuts, savory mix of shallow fried lentils mildly spiced in yogurt. Topped with all chutneys & pomegranate seed chutney.

Whole flour puffs filled with spiced lentils, served with yogurt, mint & tamarind sauces.

A medium spiced soup cooked with vegetables, Indian herbs, spiced with red chilly flavored oil. Topped with the crispy fried noodles.

A hot soup with finely chopped vegetables, lofu, bean sprout in tinge of soya sauce tempered with Indian spices.

Traditional recipe of cream corn & vegetables mildly flavored.

A popular clear soup with vegetables mildly flavored with Indian & Chinese herbs.

Indian drink made of milk, fennel seeds, cardamom and dry fruits.

Choice of flavor.

Made from fruits and flavor of the ice cream.

A cold drink made of crushed ice in different flavors with our own spices, lemon juice and fruits.