Lightly spiced rice and lentil donuts.

Crispy chana dal vadai.

2 savory donuts smothered in tangy yogurt sauce.

2 savory donuts smothered in sambar.

2 flaky turnovers filled with mildly spiced potatoes.

Papri and potatoes with spiced yogurt.

Freshly seasoned vegetable fritters.

Delicately spiced fried cheese fritters.

Cauliflower sautAed in our homemade Szechuan sauce.

Aloo or channa.

Rice and lentil cooked with spices, served with methu vadai.

Crispy crepe made with rice and sooji.

Crispy crepe made with rice and sooji stuffed with potatoes.

Crispy crepe made with rice and sooji.

Crispy crepe made with rice and sooji.

Boneless lamb, special herbs and tasty spices cooked with ginger and garlic.

Lamb pieces cooked in hot tomatoes and potatoes.

Diced boneless lamb cooked in chefs secret spices with diced onion, bell pepper, ginger & garlic.

Sfs fill in choices

Lentil soup, mildly spiced.

3pcs

3 steamed rice and lentil flour cakes.

2 steamed rice and lentil flour cakes smothered in sambar.

Iddly and spicy podi mix.

2 steamed rice and flour cakes and 2 lightly spiced rice and lentil flour donuts.

Smashed lentil flour cakes with South Indian masalas.

Naan stuffed with freshly spiced garlic.

Naan stuffed with cheese.

A crispy crepe made with rice and lentil flour, cone shaped and spice free.

A spiced dosai filled with smashed onion and potatoes.

Crepe with raw onion and potato masala.

Crepe with raw onion and chili potato masala.

Paper dosai filled with spicy onion and smashed potatoes.

Masala dosai with special mysore spices.

Crepe cooked in butter with potato masala.

Crepe cooked with cheese and potato masala.

Crepe cooked with special masala flour.

Crispy crepe made with rice and lentil topping with vegetables.

Soft pancakes with spices.

Served with bonein pieces of fish cooked in freshly ground spices, ginger and curry sauce.

Tandoori cooked shrimp cooked in a most excellent sauce rich, but not spicy.

Garbanzo beans spiced with fresh ginger & served in its own sauce.

Assorted seasoned fresh vegetables cooked in yogurt, cream, and mild spices with raisins and nuts.

Vegetables, green peas & homemade cheese cooked in curry sauce.

Chunks of cheese sauteed with onion, tomato, bell pepper and served in thick sauce.

An Indian milk cheese ball.

Rice cooked with cumin seed.

Rice cooked with cumin seed.

Rice cooked with cumin seed.

Indian icecream. A frozen treat flavored with cardamom and pistachio.

Indian icecream. A frozen treat flavored with pistachios.

Indian icecream. A frozen treat flavored with mango.

Lentil and rice flour pancakes. Spice free.

Spicy pancake.

Masala podi pancake.

Onions, tomatoes, peas, and carrots. Spice free.

Pancake with onion and hot pepper.

Topped with paneer.

Spicy pancake.

Topped with egg.

Spring juicy chicken marinated in yogurt, herbs, and spices, then cooked tandoori style in clay oven.

Spring juicy chicken marinated in yogurt, herbs, and spices, then cooked tandoori style in clay oven.

All white meat. Tender boneless pieces of chicken marinated in spices and herbs.

Tilapia. Boneless pieces of fish marinated in yogurt and spices, then cooked tandoori style in clay oven.

Flavored rice cooked with chicken pieces and a special blend of herbs and spices with raita.