Menu:

Pea protein patty garnished with lettuce, pickles, tomatoes, and onions, on a sesame seed bun, glazed with mayo and topped with Eliza sauce.

Pea protein patty garnished with American cheese, lettuce, pickles, tomatoes, and onions, on a sesame seed bun, glazed with mayo and topped with Eliza sauce.

Two pea protein patties garnished with American cheese, lettuce, pickles, tomatoes, and onions, on a sesame seed bun, glazed with mayo and topped with Eliza sauce.

Three pea protein patties garnished with American cheese, lettuce, pickles, tomatoes, and onions, on a sesame seed bun, glazed with mayo and topped with Eliza sauce.

Pea protein patty garnished with bacon, American cheese, lettuce, pickles, tomatoes, and onions, on a sesame seed bun, glazed with mayo and topped with Eliza sauce.

Two pea protein patties garnished with bacon, American cheese, lettuce, pickles, tomatoes, and onions, on a sesame seed bun, glazed with mayo and topped with Eliza sauce.

Pea protein patty garnished with smoked gouda cheese, green peppers and onions sauteed in green goddess sauce, and topped with garlic sauce on a bun.

Two pea protein patty garnished with smoked gouda cheese, green peppers and onions sauteed in green goddess sauce, and topped with garlic sauce on a bun.

Fried or BBQ chicken on a stick.

Four nuggets with Vidalia dipping sauce.

Four fried chickpea wedges served with goddess sauce.

bacon, lettuce, tomato, mayo, and hummus on pita.

Chicken or 5plit pea-flavored empanada.

Five pieces of dough wrapped around Thai-seasoned filling. Served with Asian sweet/ spicy dipping sauce.

Two veggie dumplings, two chicken nuggets. Two chickpea fritters. One BBQ drumstick. One Fried drumstick. Three dipping sauces.

Brat "sausage" on warm bun with ketchup, mustard, and chopped onions.

Pea protein "steak" topped with sauteed onions. bell peppers, and provolone cheese.

Turkey or Ham and cheese slices, topped with lettuce, tomatoes, onions, and Eliza sauce.

Chickpea, lettuce, red onion, avocados, mayo, and green goddess sauce rolled into a wrap.

Chickpea, lettuce, red onion, cucumber, carrots, pickles, mayo, and green goddess sauce in a pita.

Breaded "chicken" patty with mayo, lettuce, red onion, pickles and sweet Vidalia sauce on a bun.

Large chicken with mayo, lettuce, red onion, pickles, and sweet vidalia sauce on italian bread.

Large chicken with mayo, lettuce, red onion, pickles, and Asian sweet and hot sauce on Italian bread.

Chicken with lettuce, red onion, bell peppers, cucumbers, and shredded carrots topped with cucumber sauce, rolled into a wrap.

Raw veggies on a warm pita or cooked zucchini, squash, peppers, onions and cheesy sauce on a pita.

Kale, onions, peppers, mushrooms, and smoked gouda cheese on Italian bread.

Barbecue "ribiets" with lettuce, red onions, pickles and topped with garlic sauce on a hoagie bun.

Italian sausage balls cooked in marinara sauce with onions, bell pepper and melted mozzarella served on hoagie bun.

Three drumsticks, fries or salad, and dipping sauce.

Lettuce, red onions, pickles, mayo, and tartar sauce on fish cutlet.

Eliza sauce, chopped pea protein patty, shredded cheddar cheese, chopped pickles, chopped tomatoes, chipped onions, and shredded lettuce, all layered in a cup.

Pasta with rosemary (grilled) chicken tossed in pesto sauce.

Vegetables stir-fried in spicy sauce, served over brown rice.

Three layers of sausage, vegetables, cheeses and marinara sauce.

Mixed lettuce, cucumbers, cherry tomatoes, red onions, pickles, and shredded carrots.

Mixed lettuce, cucumbers, cherry tomatoes, red onions, pickles, and shredded carrots, olives, and feta cheese.

Shredded kale, stirred in creamy seasoning, topped with cucumbers, carrots, and red onions.

Mixed lettuce, cucumber, cherry tomatoes, red onions, pickles and shredded carrots, topped with bite-sized chicken wedges, sliced avocado, and hummus.

Mixed lettuce, cucumbers, cherry tomatoes, red onions, pickles, shredded carrots, green peppers, sizable pieces of chickpea wedges, sliced avocado, and hummus.

Straight-cut potatoes.

Battered-fried onions.

Shredded cabbage, onions and carrots in homemade sauce.

Fresh greens beans sauteed in special sauce.

Two half ears of corn on the cob.

Basked pasta with nut-based cheeses and herbs and spices.

Homemade potato salad.

Sliced Meatloaf.