Cucumber, red apple, red bell pepper, beet, lemon, ginger.

Carrot, red apple, sweet potato, orange and cantaloupe.

Pineapple, yellow bell pepper, celery, lemon and lime.

Green apple, pineapple, spinach, celery, lemon and ginger.

Cucumber, pear, kiwi, celery, lime and blue algae.

Purple cabbage, red grapes, kale, pear, cucumber, lime.

Watermelon, cantaloupe, lime, mint and sea salt.

Banana, avocado, dates, spinach, walnuts, honey or agave, hemp seed, hemp milk.

Banana, berries (straw, rasp, black, blue), almond butter, flax seed, cinnamon, house-made almond milk, a splash of orange juice.

Banana, cashew, avocado, raw cacao, maple syrup, vanilla, sea salt, almond milk.

Banana, mango, blueberry, cashew, chia seed, honey or agave, almond milk.

Banana, strawberries, cooked oats, peanuts, hemp seed, honey or agave, apple juice.

Banana, mango, pineapple, kiwi, avocado, ginger, lime juice, honey or agave, coconut water.

Cashews, zucchini, walnuts, pecans, dates, maple syrup, lemon, and orange.

Seasonal rotation, call the restaurant to find out which fresh bliss bites are being served

Seasonal rotation, call the restaurant to find out which fresh muffins are being served

Ginger, carrot, orange, lemon, cayenne.

Beet, lime, grapes, cucumber, activated charcoal.

Elderberry syrup and juiced cranberries.

Coldbrew coffee, almond milk, cooked oats, maple syrup, almond butter and vanilla.

Pour over coffee blended with MCT oil, and choice kerigold butter or coconut oil.

204 degree water poured over organic coffee grounds. No more, no less.

organic coffee steeped overnight in cold water

Add a note if you would like vanilla, honey, or maple added :)

Almond milk, water, raw cacao, coconut oil, honey or agave, cinnamon and cayenne.

Water, apple cider vinegar, lemon juice, maple syrup, cinnamon, sea salt, cayenne, choice of mct oil or lions mane.

House-made almond milk, turmeric, ginger, black pepper, coconut oil, honey or agave, apple cider vinegar, cinnamon.

House-made almond milk, matcha powder, cashews, coconut oil, maple syrup, vanilla, water, cinnamon.

Yerba mate, lavender flower, coconut oil, vanilla, macadamia nut, acai powder, cinnamon, cardamom, honey or agave, cacao butter, ashwaganda, almond milk

Lotus flower tea, vanilla, elderberry syrup, kratom

Lemon simple syrup, fresh lemon juice, water, micronized kava, activated charcoal

Lime & ginger simple syrup, sparkling spring water, lime juice, coca leaf, mint

A smoothie of your choice made into a bowl, topped decoratively with fresh ingredients

Bell pepper, onion, gourmet mushrooms, nut-meat blend, broccoli florets, shredded carrot, zucchini noodles, nacho cheese, toppped with avocado, house sour cream, jalapeno and broccoli sprouts

Sprouted organic oats, lightly toasted with nuts, seeds, cran and goji berry, topped with fresh ingredients of your choice

Banana, pecan, hemp seed, caramel sauce, coconut flakes

Strawberry, blueberry, flax seed, vegan whip, maple

Peanut butter, macadamia, cacao flakes, chocolate sauce, cinnamon

Quinoa, sweet potato, black bean, bell pepper, tomato, corn, onion, garlic, jalapeno, broth & spices, garnished with cilantro, house sour cream, avocado and cassava chips

Pistachio and pine nut pesto sauce with brown rice rotini noodles, sun dried tomatoes, topped with cashew parmesan

Butternut cheese sauce with brown rice fusilli noodles, topped with cashew parmesan

Chickpeas, tomatoes, zucchini, onion garlic, jalapeno, coconut milk, broth & house curry blend, served with cauli-rice, garnished with cilantro and lime

Sauteed zucchini noodles, house curry sauce, walnut & pecan nut-meat blend, topped with cashew parmesan and broccoli sprouts

Cashew alfredo with brown rice fettuccine noodles, local gourmet mushrooms, broccoli florets, topped with cashew parmesan

House made black bean & juice pulp patty, tomato, onion, greens, avocado, sliced cheese, on toasted bread, served with beet-chup

Gouda and American cheese slices on wide pan bread, toasted

Cassava tortilla chip, house queso sauce, house spice blend, minced veggies, walnut & pecan nut-meat blend, creamy avocado sauce, house sour cream, cashew parmesan, pickled jalapeno, cilantro, lime

Served with cucumber, bell pepper, carrot, celery, and house seed crackers

Toasted bread, hummus on both sides, greens, tomato, red onion, shredded carrot, cucumber slices, broccoli sprouts, avocado, walnut & pecan nut-meat blend, served with creamy avocado sauce

Toasted bread, pesto, greens, bell pepper, cucumber slices, red onion, mung bean sprouts, kalamata olives, sun dried tomatoes, creamy avocado sauce

Natural peanut butter, organic wild-berry jelly, sea salt

Locally grown organic, mixed greens, your choice of toppings

Red cabbage, celery, broccoli, carrot, orange, green onion, sunflower seed, walnut, tossed with house Asian vinaigrette, topped with avocado and broccoli sprouts

Mixed greens, sun dried tomato, bell pepper, kalamata olive, artichoke, cucumber, cherry tomato, red onion, topped with house Mediterranean dressing, cashew parmesan and broccoli sprouts

Yerba Mate is a plant from South America known to be extremely nutrient dense and also has the highest concentration of caffeine of any known plant. Traditionally drank in community, this tea is known for it's energizing and heart opening qualities.

Chai tea originates from India. It is mildly caffeinated and carries many other medicinal qualities.

Tulsi Tea originates from India and is known for supporting the immune system and is effective at combating respiratory ailments.

Three day cleanse to detox and heal your body.

House-made pesto with sun-dried tomatoes and gluten-free noodles, topped with house-made vegan parmesan cheese.

GF noodles, butternut squash, carrot, sweet potato, dijon mustard, salt, pepper, paprika, nutritional yeast, garlic, onion, avocado oil, coconut milk.

Sun dried tomatoes, grape tomatoes, fresh basil, red onion, kalamata olives, yellow and red bell peppers, cucumber, artichoke, lemon juice, house tomato-basil dressing. Served over mixed greens

Chickpeas, tomatoes, zucchini, red and yellow peppers, coconut cream, jalapeno, onion, garlic and special blend spices.

Micro greens, tomatoes, onlons, avocado, vegan cheese, served on toasted GF bun.

Delicious quinoa served in southwest chili style tomato sauce with corn, tomatoes, onions and black beans.

*Subject to availability.

*Subject to availability.

*Subject to availability.

*Subject to availability.

Gluten and dairy free.

Raw zucchini noodles with house-made vegan alfredo sauce

Cashews, zucchini, walnuts, pecans, dates, maple syrup, lemon and orange.

House-made hummus served with raw gluten-free seed crackers, jicama sticks, carrots, bell pepper, cucumber and broccoli.

House made hummus, house grown organic broccoli sprouts, grated carrots, cucumber slices, avocado slices, tomato slices, red onion. Served on toasted GF bread.