Combo 2 pearl millet rotlas, 2 vegetable curries, 1 lentil, 2 appetizers, spicy rice, kadhi, jeera chaas, dessert, jaggery, garlic chutney and papad.

Combo rice, dal, 2 vegetable curries, 1 lentil, 2 appetizers, dessert, served with raita, papad, pickle, and a side. Chaas

Punjabi sabzi of the day, chole, undhiyu, rice, kadhi, naan, roti or puri, 2 appetizers, dessert, papad, raita and jeera chaas.

Combo rice, dal, 2 vegetable curries, 1 lentil, your choice of roti or puri served with raita, papad and pickle.

Punjabi sabzi of the day, naan, rice and raita.

2 bajra pearl millet rotlas, 2 vegetables curries, served with jaggery and garlic chutney.

2 vegetable curries served with 4 roties or 5 puries and pickle.

Mixed vegetable curry served with puri. No onions or garlic. Vegan.

Masala khichdi served with kadhi. No onions or garlic. Gluten free.

Traditional garbanzo bean curry served with puri. Vegan.

Plain traditional white rice with dal. Jain. Vegan.

Plain traditional white rice with kadhi. No onions or garlic.

Puri served with yogurt pudding. Jain.

Sweet roti. Roti stuffed with toovar dal and jaggery then grilled to perfection.

Whole wheat bread baked in a clay oven.

Option to make it vegan.

Yogurt based drink blended with mango, sugar and spices.

Grilled flour tortilla filled with cheese.

Grilled flour tortilla filled with cheese, potatoes, onions, tomatoes, cilantro, spices and chutneys served with side of raita.

Grilled flour tortilla filled with cheese, channa masala, shredded cabbage, carrots, onions, tomatoes, cilantro and chutneys.

Fried shoestring potatoes topped with masala seasoning. Vegan.

Fried shoestring potato chips. Vegan.

Batata vada sandwiched with garlic, red chilli chutney and green chutney. Vegan.

Spicy potato stuffing, with peanuts, onions, cilantro, sev and chutneys sandwiched in buns. Vegan.

Spicy mashed potatoes dipped in lentil batter and deep fried served with chutney. Gluten free. Vegan

Lentil flour batter wrapped in taro leaves, spices and steamed. Gluten free. Vegan.

Sabudana tapioca cooked with potatoes and peanuts. No onions or garlic. Vegan.

Spicy steamed channa flour cakes topped with chilli and spices. Vegan.

Coconut, spices, nuts, raisins, covered in potato crust and fried served with chutneys. No onions or garlic. Vegan.

5 pieces. Fried pastry stuffed with tuwar, spices and nuts, served with sweet and spicy chutneys.

Potatoes, peas and spices wrapped and fried served with sweet and spicy chutneys. No onions or garlic. Vegan.

Mixed vegetables, potatoes, nuts and spices wrapped and fried - served with sweet and spicy chutneys. Vegan.

Three cheeses, spinach, artichoke, onions and spices. Served with spicy chilli sauce.

Vegan.

Vegan.

Fried milk dumplings dipped in a sweet syrup.

15 fresh whole wheat rotis.

Puffed rice topped with potatoes, black channa, moong, onions, sew, sweet and spicy chutney. Vegan.

Puris topped with yogurt, garbanzo beans, potatoes, sev and chutneys.

Small crispy puris filled with potatoes, chana, moong, yogurt, sev, sweet and spicy chutneys.

Small crispy puris filled with potatoes, chana, moong, sweet chutney and spiced water. Vegan.

Potato samosa, topped with chickpea gravy, chutneys, onion, tomato, cilantro and sev. Vegan.

Ground rice, lentil crepe served with chutney and sambhar. Vegan. Gluten-free.

Ground rice, lentil crepe rolled with potatoes, onions, spices served with chutney and sambhar. Vegan. Gluten-free.

Ground rice, lentil crepe rolled with potatoes, onions, spices, garlic chutney served with chutney and sambhar. Vegan. Gluten-free.

Ground rice, lentil crepe filled with potatoes, onions, tomatoes, spices served with chutney and sambhar. Vegan. Gluten-free.

Ground rice, lentil crepe filled with potatoes, tomatoes, carrots, cabbage served with chutney and sambhar. Vegan. Gluten Free.

Ground rice, lentil crepe rolled with cheese, served with chutney and sambhar. Gluten free.