Baby greens, organic rice & quinoa, marinated zucchini, roasted cremini mushroom & onion, roasted rainbow carrot, heirloom cherry tomato, balsamic glaze, scallion ranch dressing

Spring mix, marinated zucchini, heirloom cherry tomato, red onion, cucumber, carrot, goat cheese, balsamic glaze, scallion ranch dressing

Romaine, line-caught seared tuna, marinated squash, heirloom cherry tomato, fresh corn, watermelon radish, sliced egg, avocado, lemon wedge, scallion ranch dressing

Belgian pearl sugar waffle, fresh strawberries, Nutella, powdered sugar

Chilled herb shrimp, organic rice & quinoa, marinated kale, roasted zucchini, watermelon radish, marinated red pepper, goat cheese, green goddess dressing.

Chipotle BBQ braised beef, organic rice & quinoa, black beans, roasted corn salsa, watermelon radish, smoked crema, toasted pepita, cilantro

Sustainable salmon, warm organic rice & quinoa, fire roasted veggies, marinated kale, coconut sweet potato curry, toasted coconut, green onion

Line-caught ahi tuna, warm organic rice & quinoa, carrot, cucumber, pickled onion, jalapeno, cilantro, peanut, lemongrass aioli, chile vinegar

Antibiotic-free blackened chicken thigh, warm organic rice & quinoa, mango salsa, chile sweet potato, organic black bean, kale, scallion, lime wedge, organic habanero pineapple sauce

Herb-marinated roasted chicken, warm organic rice & quinoa, chile sweet potato, citrus cabbage slaw, heirloom cherry tomato, cotija, avocado tomatillo salsa, smoked cream

Organic sesame glazed tofu, warm organic rice & quinoa, spicy roasted broccoli, carrot, citrus cabbage slaw, peanut, cilantro, peanut mango sauce

Arugula, mixed greens, chilled herb shrimp, blue cheese, heirloom cherry tomato, red onion, avocado, bacon breadcrumbs, basil buttermilk dressing (1oz: 80 cals)

Romaine, line-caught ahi tuna, roasted zucchini, heirloom cherry tomato, roasted corn salsa, watermelon radish, avocado, scallion ranch dressing (1oz: 80 cals)

Mixed greens, goat cheese, roasted zucchini, red beet, golden raisin, toasted pepita, seasonal fruit, creamy maple mustard (1oz: 70 cals)

Romaine, antibiotic-free blackened chicken thigh, organic black bean, corn, pickled onion, cotija, organic blue corn tortilla strips, avocado, lime wedge, creamy jalapeno lime dressing

Romaine, kale, sustainable salmon, Grana Padano, heirloom cherry tomato, cucumber, basil, ciabatta croutons, house Caesar dressing

Mixed greens, herb-marinated roasted chicken, chile sweet potato, toasted coconut, cucumber, pickled onion, cilantro, peanut, peanut mango dressing

Congrats! You're chef for the day. Build your own scratch-made salad. The same ingredients you know and love from our chef curated salads are available for your choosing - from hand carved proteins to fresh, quality produce. Make your selections below and have fun. Points for creativity!

Our scratch-made dressings, packaged in a 12 oz container. The Citrus Champagne Vinaigrette and Scallion Ranch are our favorites. Our dressings are free of additives, stabilizers and artificial ingredients. How To: Keep refrigerated and use within 5 days of purchase. If they separate after a few days in the fridge, just vigorously shake the container to remix!

Chilled Herb Shrimp on a bed of organic rice and quinoa plus two sides.

Slow Cooked BBQ Beef Bowl, on a bed of organic rice & quinoa plus two sides

Line-caught Ahi tuna, grilled medium-rare, with sesame ginger sauce & scallions on a bed of organic rice & red quinoa

Antibiotic-free blackened chicken thigh over bed of warm organic rice & quinoa with pineapple bbq sauce and two sides

antibiotic-free, herb marinated chicken over bed of warm organic rice & quinoa, with chimichurri and two sides

sustainable Atlantic salmon, lemon over a bed of warm heirloom rice, with chimichurri and two sides

organic, marinated with tamari, sesame oil, ginger, garlic. served with sesame tamari sauce, heirloom rice

Herb-marinated roasted chicken, nitrite-free bacon, Tender Belly bacon jam aioli, kale jalapeno slaw on multigrain

Chipotle BBQ braised beef, Cholula cabbage slaw, provolone, smoked crema on ciabatta

Fresh Mozzarella, blueberry chia jam, tomato, arugula, basil pesto on ciabatta Served with a side of house-seasoned kettle chips.

Antibiotic-free blackened chicken thigh, pickled carrot, cilantro, basil, jalapeno, lemongrass aioli on ciabatta Served with a side of house-seasoned kettle chips.

herb marinated chicken, basil aioli, tomato, red onion, provolone, arugula on ciabatta served with a side of house-seasoned kettle chips

Made-from-scratch aioli and chimichurri - these are the sauces we use on our sandwiches and Hand Carved Bowls. Served in 12oz takeout containers. How To: Keep refrigerated and use within 5 days of purchase. Spread liberally on your favorite sandwich, burger or eggs!

Blackened chicken thigh, whole milk mozzarella, cotija, roasted corn salsa, cilantro, sweet corn puree

Roasted cremini mushroom, red onion, kale, whole milk mozzarella, provolone, roasted garlic cream sauce (contains gluten), balsamic glaze

BBQ sauce, herb marinated chicken, red & green onion, cilantro, mozzarella, jalapeno

fresh mozzarella, basil, red sauce

Creminelli pepperoni, whole milk mozzarella, red sauce

Whole milk mozzarella, red sauce

Somedays the best pizzas are the ones you create yourself! Are you feeling a little saucy, spicy and sweet? We have toppings for that. How about earthy, savory and peppery? We have toppings for that too. Build your own pizza to satisfy your tastebuds. It's hard to go wrong - just follow your instincts.

Avocado, sustainable smoked salmon, red onion, fresh dill, everything spice, sour cream, multigrain toast

Avocado, roasted cherry tomato, arugula, nitrate-free bacon, basil aioli, sourdough toast

Avocado, green onion, chile spice, multi-grain toast

Sustainable smoked salmon, avocado, cage-free hard boiled egg, watermelon radish, red onion, arugula, fresh dill, everything spice, sour cream

Belgian pearl sugar waffle, fresh strawberries, Nutella, powdered sugar

Blueberry chia jam, powdered sugar, Belgian dessert waffle

Silky smooth, intensely flavorful, and fresh made from scratch, this is tomato soup as it should be

Our signature soup is loaded with roasted tomatillos and chilis, tender hominy, and freshly roasted chicken breast. Warmly spicy and flavor-packed, we thicken it with authentic masa to keep it dairy- and gluten-free.

crafted from coconut milk, real sweet potatoes, and authentic Thai yellow curry, this rich and warmly spiced soup is perfect on a cold day

Our delicious soups, sold hot by the quart. We like to use these as a sauce with grains or proteins, too. How To: Keep refrigerated and use within 5 days of purchase. Reheat in the microwave on high, stirring every 60 seconds. Or reheat on the stovetop, stirring often, until hot and bubbly.

Arugula, goat cheese, blueberries, citrus vinaigrette

Fire roasted broccoli, cauliflower, roasted zucchini, carrots, heirloom cherry tomato, basil balsamic vinaigrette

Shredded kale and Grana Padano tossed in vegetarian House Caesar

potatoes mashed with roasted garlic, real butter, cream and green onions.

white cheddar, asiago, and whole-milk mozzarella with noodles

spring mix and grana padano tossed in balsamic vinaigrette

warm, organic rice & quinoa

crispy kettle chips tossed with house herb seasoning

made with real organic honey and whole grains

one slice of multigrain toast

Load up on some Hand Carved sides, by the quart. We'll do all the prep and deliver them to you hot and ready to eat. Each quart is 4 to 6 generous servings. The roasted veggies are our favorite! How To: Keep refrigerated and use within 5 days of purchase. Check the sticker on the container for specific instructions. The Fingerling Potatoes and Veggie Medley reheat best in the oven; everything else is easily microwaved.

Belgian dessert waffle, fresh blueberries, blueberry chia jam, Nutella, powdered sugar

Blueberry chia jam, powdered sugar, Belgian dessert waffle

Decadent marshmallow cream folded with gluten free crispy rice puffs and mini marshmallows, with a touch of real brown butter. Topped with a smear of Nutella and flaky sea salt, these aren't your momma's treats!

Our Chocolate Chunk Cookie features a generous amount of the highest quality chocolate chunks. We made sure its gluten free, vegan, soy free, kosher pareve, and no junk added. Just pure, melt-in-the-mouth chocolate mixed in unison with clean ingredient, creamy Cookie Dough

A classic oatmeal cookie with a twist that would make Grandma jealous: soft and chewy rolled oats generously combined with plump, sun-kissed cranberries, and a touch of cinnamon. A first of its kind cookie dough: gluten free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

With mashed potatoes & simple salad

Whole milk mozzarella, red sauce

Half pizza with organic mozzarella cheese and red sauce, Creminelli calabrese pepperoni.

White cheddar, asiago, and whole-milk mozzarella with noodles

Whole milk mozzarella, tomato and olive oil on multigrain. Served with house-seasoned kettle chips.

Mango puree, carrot, lemons, cane sugar

Hence the name, this refreshing drink has only three ingredients - lemon juice, water and sugar - and is sure to satisfy your sweet and sour tooth. Our fresh lemonades are sealed in tamper-proof bottles so you can enjoy with confidence.

Now we know where the expression "cool as a cucumber" came from! Enlivened with fresh mint and hand-juiced cucumber, it's a cool drink for a hot day. Or any day. Our fresh lemonades are sealed in tamper-proof bottles so you can enjoy with confidence.

Carbonated Water, OLISMART (Cassava Root Fiber, Chicory Root Inulin, Jerusalem Artichoke Inulin, Nopal Cactus*, Calendula Flower*, Kudzu Root*, Marshmallow Root*, Slippery Elm Bark*), Cassava Root Syrup, Apple Juice Concentrate, Lime Juice, Organic Natural Cola Flavor, Alpinia Galanga Root*, Stevia Leaf*, Himalayan Pink Salt, Green Tea Caffeine*, Natural Vanilla Flavor*, Natural Caramel Flavor*, Cinnamon* (*Extract) (contains caffiene)

Carbonated Water, OLISMART (Cassava Root Fiber, Chicory Root Inulin, Jerusalem Artichoke Inulin, Nopal Cactus*, Calendula Flower*, Kudzu Root*, Marshmallow Root*, Slippery Elm Bark*), Strawberry Juice Concentrate, Cassava Root Syrup, Apple Juice Concentrate, Lemon Juice, Stevia Leaf*, Himalayan Pink Salt, Natural Vanilla Flavor*, Natural Strawberry Flavor* (*Extract) (caffiene free)

Canned or bottled fizzy probiotic tea (flavors and producers vary by market)

Founder Jamba Dunn started with a mission: to create a kombucha tasty enough to please a toddler but with intriguing flavors and functional ingredients to make it delicious and healthy for the rest of us. He succeeded and then some. After years of working with different kombucha brewers, we now proudly offer Rowdy in all of our restaurants and change the flavors we offer seasonally. Canned or bottled fizzy probiotic tea (flavors and producers may vary by market)

A fizzy, refreshing beverage sold in bottles.

America's first line of sparkling beverages made with real squeezed fruit

America's first line of sparkling beverages made with real squeezed fruit

Enjoy bold flavors paired with natural sweetness in this refreshing iced coffee - brewed overnight, cold-pressed and double-filtered for a smooth, clean sip.

Blackened chicken thigh, whole milk mozzarella, cotija, roasted corn salsa, cilantro, sweet corn puree

Arugula, mixed greens, chilled herb shrimp, blue cheese, heirloom cherry tomato, red onion, avocado, bacon breadcrumbs, basil buttermilk dressing (1oz: 80 cals)

Romaine, line-caught ahi tuna, roasted zucchini, heirloom cherry tomato, roasted corn salsa, watermelon radish, avocado, scallion ranch dressing (1oz: 80 cals)

Mixed greens, goat cheese, roasted zucchini, red beet, golden raisin, toasted pepita, seasonal fruit, creamy maple mustard (1oz: 70 cals)

Chilled herb shrimp, organic rice & quinoa, marinated kale, roasted zucchini, watermelon radish, marinated red pepper, goat cheese, green goddess dressing

Chilled Herb Shrimp on a bed of organic rice and quinoa plus two sides.

Arugula, goat cheese, blueberries, citrus vinaigrette

Fire roasted broccoli, cauliflower, roasted zucchini, carrots, heirloom cherry tomato, basil balsamic vinaigrette

Mango puree, carrot, lemons, cane sugar