Menu:

*gluten free made in house by Chef Tony Contains nuts

Contains Pistachios. Gluten Free. Made in house by Chef Tony

Creamy vanilla bean pudding with Sicilian almonds and Amorena cherries Contains nuts *gluten free

*gluten free made in house by Chef Tony

*gluten free made in house by Chef Tony

Just like the salad on a roll. Served with a side of pasta salad. *soy free

Served with pasta salad

Served with pasta salad

Served with pasta salad

Risotto croquettes stuffed with herb mozzarella and a side of tomato sauce Contains nuts *gluten free

Baby Gem Lettuce with creamy caesar dressing, herb croutons + parm *Contains nuts, Gluten (Croutons), Garlic, and Soy in Caesar

Peppadews filled with toasted pumpkin seeds and macadamia ricotta Contains nuts *gluten free

Toasted bread with garlic herb butter + parm *contains nuts

Housemade cashew "fresh" mozzarella with ripe tomato, basil and reduced balsamic *gluten free

Mixed Italian olives marinated in grapefruit peel and rosemary *gluten free

Young coconut meat, oyster mushroom, gluten free tempura batter, marinara, lemon

A big salad, filled with olives, cherry tomatoes, carrots and croutons. Served with an Italian vinaigrette.

Smoked shiitake + tempeh braised in a rich tomato ragout with herbs + parm *Contains soy + nuts

Fusilli noodle flavored with green pepper juice, sauted vegetables, lemon, herbs and a touch of cream.

Tagliatelle with a creamy truffle sauce.

Rigatoni pasta flavored with pepper juice in a spicy tomato sauce. *soy free

Elbow shaped pasta in a creamy tomato-based vodka sauce with preserved lemon, Calabrian chilies, and broccoli rabe *Contains nuts

Light tomato-based sauce with olives, capers, fresh herbs + parm *Contain nuts

We use ground pepper to flavor the pasta. Fresh shiitake "clams". White wine based sauce with dash, red chili pepper, parsley and lemon.

Beet Pappardelle with braised mushrooms in red wine and sage + parm *Contains soy + nuts

Lemon and poppy seed flavored waffle. Almond and rice flour based served with sweetened macadamia ricotta. *gluten free *soy free

Vegan egg scramble with veggies and parm. Served with a side of pasta salad. *nut free

Vegan Egg, Charred Rapini, Charred Red Onion, Charred Red Bellpepper, Pine Nut Parmesan, Shallots, Parsley.

Pepperoncini, peppadews, bells and Calabrians with cheese and pomodoro sauce Contains nuts

Provolone, ricotta, mozz + parm

Pomodoro sauce, vodka sauce and basil pesto Contains nuts

Provolone and Parm with pomodoro sauce Contains nuts