Menu:

Steamed rice cakes.

Steamed rice cake and fried lentil donuts.

Steamed rice cakes roasted with butter.

Steamed rice cakes roasted with ghee.

Steamed rice cakes cut into cubes, spiced and tempered with homemade seasoning.

10 small cubes of rice cakes soaked in sambar.

Fried lentil donuts soaked in sambar.

10 small cubes of rice cakes soaked in rasam.

Mini steamed rice cakes fried with homemade ghee and tossed with curry leaf powder.

Crispy lentil donuts.

Crispy lentil donuts served with rasam.

Spinach mixed with chickpea batter and spices and deep fried.

Sliced onion mixed with chickpea batter and spices and deep fried.

Hot chillies stuffed with a tangy paste and spices, dipped in gram flour and deep fried.

Mirchi bajji cut into cubes and double fried.

Steamed rice cakes spiced with crushed black pepper, ginger, green chillies and blend of spices

Steamed cream of wheat cakes spiced with ginger, carrots, green chillies and blend of spices

1 Pc Idly (Steamed rice cakes), 1 Pc Rava Idly ( Steamed cream of wheat cakes spiced with ginger, carrots, green chillies and blend of spices), 1 Pc Kanchipuram Idly ( Steamed rice cakes spiced with crushed black pepper, ginger, green chillies and blend of spices)

Flat fried donuts made with chickpea, onions, chillies, ginger and spices

Fired Lentil donuts soaked in sambar

Deep fried rice, lentil and spices

2 pcs Roti/ 2 pc poori, Rice, 2 Vegetable curries, pickle, Papad, Rasam, Yogurt and sweet

A fully deep fried whole wheat bread served with mild spiced mashed potato.

A fully deep fried whole wheat bread served with potato and greenpeas curry.

A fully deep fried whole wheat bread served with chickpea curry.

A fully deep fried all purpose bread served with chickpea curry.

3 Pcs Chapathi, 2 veg curries, Dal, pickle and pakora

Fried savory pastry filled with spiced potatoes, onions, peas and lentil.

Vegetable samosas topped with hot chickpeas sauce, onions, mint, garlic and tamarind sauce.

Crispy puffed wafers stuffed with spicy mint water, chutneys and potatoes.

Crispy puffed wafers stuffed with potato, onion, chickpeas, mint, and tamarind sauce.

Crispy fried wafers topped with potatoes, onions, spicy and sweet-sour chutneys, sev and yogurt.

Crisp fried wafers topped with boiled potatoes, chick peas, yogurt sauce, chutneys, and garnished with chaat masala and sev.

Mashed veggies garnished with coriander and diced onions, served with hot buttered pav.

Fried lentil donuts soaked in yogurt.

Crepe Spread with Mint, Tomato chutney, curry leaf powder, potato, onions, chillies, chickpeas and cut into pieces

Crepe spread with schezwan chutney and cut into pieces

Crepe spread with indo- Chinese noodles and cut into pieces

Crepe spread with Shezwan chuntey, tomato sauce, cabbage, carrot, capsicum, onions, chillies, coriander, masala powder, amul cheese and cut into pieces

Crepe spread with Shezwan chuntey, tomato sauce, cabbage, carrot, capsicum, onions, chillies, coriander, masala powder and cut into pieces

Crepe spread with Mysore paste & Bangalore powder and tossed with smashed potato masala

Crepe Spread with Mysore paste, Mint paste and tossed with smashed potato masala

1 Idly, 1 vada, Pongal, Upma, Rava sheera and mini Masala dosa

Crepe spread with upma and cut into pieces

Crepe Spread with Mysore Paste, Bangalore powder, upma and cut into pieces

Crepe spread with shredded paneer butter masala curry

Crepe spread with panner bhurji curry

Thums up / Limca

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour,chillies and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour and cream of wheat.

Thin crepe made with rice flour,chillies and cream of wheat.

Thin crepe made with rice lentil fermented batter.

Dosa roasted with butter. Thin crepe made with rice lentil fermented batter.

Filled with mildly spiced mashed potatoes and onions. Thin crepe made with rice lentil fermented batter.

Filled with mildly spiced mashed potatoes and roasted with butter. Thin crepe made with rice lentil fermented batter.

Tossed with homemade mild spicy powder. Thin crepe made with rice lentil fermented batter.

Topped with homemade mild spicy powder and mashed potatoes. Thin crepe made with rice lentil fermented batter.

Topped with homemade mild spicy powder, mashed potatoes and roasted with butter. Thin crepe made with rice lentil fermented batter.

Topped with homemade mild spicy powder, mashed potatoes and roasted with ghee. Thin crepe made with rice lentil fermented batter.

Topped with homemade mild spicy powder, onions, chillies and mashed potatoes. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce and roasted with butter. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce, filled with mashed potato and roasted with butter. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce and mozzarella cheese. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce, mozzarella cheese and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe roasted with ghee. Thin crepe made with rice lentil fermented batter.

Crepe filled with mashed potato and roasted with ghe. Thin crepe made with rice lentil fermented batter.

Crepe topped with green chillies. Thin crepe made with rice lentil fermented batter.

Crepe topped with green chillies and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe filled with mashed potato and brown chickpea. Thin crepe made with rice lentil fermented batter.

Crepe filled with mashed potato, brown chickpea and roasted with butter. Thin crepe made with rice lentil fermented batter.

Crepe filled with mashed potato, brown chickpea and roasted with butter. Thin crepe made with rice lentil fermented batter.

Crepe filled with mashed potato ,brown chickpea and topped with onions and chillies. Thin crepe made with rice lentil fermented batter.

Crepe topped with onions. Thin crepe made with rice lentil fermented batter.

Crepe filled with mildly spiced mashed potatoes and onions. Thin crepe made with rice lentil fermented batter.

Crepe topped with onions and green chillies. Thin crepe made with rice lentil fermented batter.

Crepe filled with mildly spiced mashed potatoes, onions and chillis. Thin crepe made with rice lentil fermented batter.

Crepe topped with mozzarella cheese. Thin crepe made with rice lentil fermented batter.

Crepe topped with mozzarella cheese and filled with mildly spiced mashed potatoes. Thin crepe made with rice lentil fermented batter.

Thin long crispy crepe. Thin crepe made with rice lentil fermented batter.

Thin long crispy crepe filled with mildly spiced mashed potatoes. Thin crepe made with rice lentil fermented batter.

Thin long crispy crepe spread with spicy homemade sauce and filled with mildly spiced mashed potatoes. Thin crepe made with rice lentil fermented batter.

Thin long crispy crepe spread with spicy homemade sauce filled with mildly spiced mashed potatoes and roasted with butter. Thin crepe made with rice lentil fermented batter.

Crepe spread with spinach paste. Thin crepe made with rice lentil fermented batter.

Crepe spread with spinach paste and filled with mildly spiced mashed potatoes. Thin crepe made with rice lentil fermented batter.

Crepe spread with spinach paste, topped with mozzarella cheese and filled with mildly spiced mashed potatoes. Thin crepe made with rice lentil fermented batter.

Crepe spread with spinach paste and topped with Indian cottage cheese. Thin crepe made with rice lentil fermented batter.

Crepe spread with spinach paste, topped with Indian cottage cheese and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe filled with spring onions, cabbage and bell pepper masala. Thin crepe made with rice lentil fermented batter.

Crepe filled with spring onions, cabbage and bellpepper masala. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce, topped with onions, chillies. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce, topped with onions, chillies and roasted with butter. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce, topped with onions, chillies and mild spiced mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe made with moong bean. Thin crepe made with rice lentil fermented batter.

Crepe made with moong bean and filled with upma.

Crepe made with moong bean and topped with onions and chillies.

Crepe topped with Indian cottage cheese. Thin crepe made with rice lentil fermented batter.

Crepe topped with Indian cottage cheese and mild spiced mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced gongura pastethin crepe made with rice lentil fermented batter. .

Crepe spread with spiced gongura paste and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced gongura paste and topped with onions. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced gongura paste and topped with onions and mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced gongura paste and topped with onions and chillies. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced gongura paste and topped with onions and chillies and mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mint paste. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mint paste and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mint paste and topped with onions. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mint paste and topped with onions and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mint paste and topped with onions and chillies. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mint paste and topped with onions, chillies and mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf and topped with onions. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf and topped with onions and mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf and topped with onions and chillies. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf and topped with onions and chillies and mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with chocolate syrup. Thin crepe made with rice lentil fermented batter.

Crepe spread with pav bhaji masala. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mango ginger paste. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mango ginger paste and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mango ginger paste and topped with onions. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mango ginger paste, topped with onions and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mango ginger paste, topped with onions and chillies. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mango ginger paste, topped with onions, chillies and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce and roasted with Ghee. Thin crepe made with rice lentil fermented batter.

Thick pancake made with fermented lentil and rice dough.

Thick pancake made with fermented lentil and rice dough.

Thick pancake made with fermented lentil and rice dough.

Thick pancake made with fermented lentil and rice dough.

Thick pancake made with fermented lentil and rice dough.

Thick pancake made with fermented lentil and rice dough.

Thick pancake made with fermented lentil and rice dough.

Thick pancake made with fermented lentil and rice dough.

Thick pancake made with fermented lentil and rice dough.

Thick pancake made with fermented lentil and rice dough.

Thick pancake made with fermented lentil, rice dough, onions and tomato

Basmati rice cooked with mixed vegetables and Indian spices.

Rice cooked and mixed with peanuts, lemon juice and spices.

Rice tossed with tamarind sauce, and garnished with peanuts and herbs.

Steamed raw rice smashed, sauteed with ghee, pepper, jeera, dal, garnished with cashew nuts.

Cream of wheat cooked with onion, chillies and tomatoes.