$7.0
Organic hibiscus tea leaves, a touchof brown sugar, and dried dates.
$7.0
Cinnamon sticks and anise star steeped with coconut milk, a drop of Vcaramel and a touch of brown sugar.
$18.0
Traditional red curry cooked with creamy coconut milk, pumpkin, red bell pepper, carrot, green cabbage, broccoli, and on with fresh Basil.
$18.0
Homemade yellow curry with turmeric, cumin, curry powder cooked with creamy coconut milk, carrot, broccoli, and yellow onion, potato.
$15.0
12 pieces. Organic spring mix, fresh ginger, carrots, red cabbage, cucumber, cilantro, wrapped in rice wrapper. Served with peanut sauce.
$12.0
Crispy wonton wrapped glass noodles, cabbage, Okinawa potato, carrots, shiitake mushrooms, ginger, fresh cilantro, fried served with our special sweet and sassy sauce.
$12.0
10 oz. organic tofu marinated with butterfly flower, gently fried, coated in tarmarind sauce and topped with crispy onion. Served with our special purple Thai tamarind sauce.
$12.0
5 pieces. Marinated and grilled vegan chicken with tumeric, lemongrass, coconut milk, served with cucumber salad and your choice of sauce: peanut, basil (spicy), sweet and sour, penang (spicy).
$14.0
Our vegan chicken stix are passionately marinated, delicately fried and then coated in your choice of sauce: penang, tamarind, sweet and spicy.
$13.5
16 oz. lemongrass broth, tomato, carrots, yellow onion, cilantro, and topped with crispy onion.
$13.5
16 oz. galangal broth cooked with creamy coconut, tomato, carrots, yellow onion, and cabbage and topped with crispy onions.
$12.0
Sugar cane sweetened rice and tempura flour, lightly fried in coconut oil and sprinkled with sesame seeds. With a sweet VCaramel coconut milk dipping sauce.
$12.0
Sugar cane sweetened white and black sticky rice, smothered with fresh mango and sweet coconut milk.
$18.0
Boldly spiced and sauted with a vegetable medley and exotic and fresh herbs. Carrot, bamboo, ginger root, broccoli, onion, pepper bell, fresh basil, and garlic with PurpleThai drunken sauce.
$18.0
Jasmine red rice stir fried with fresh garlic, gluten free soy sauce, yellow onion, carrot, broccoli, cashew, curry powder and topping with fresh cilantro.
$18.0
Sauted PURPLE rice noodles, green cabbage, bean sprout, carrot, chive, lime, and tamarind sauce with ground peanuts. GF
$18.0
Sauted with wide rice noodles, special sauce, carrot, bell pepper, broccoli, garlic, with fresh basil. GF
$18.0
Our special Purple Thai sauce sauted with bean thread noodles, coriander, garlic, black peppercorn, cabbage, shiitake mushroom, carrot, broccoli, ginger, cilantro and sesame oil. GF
$17.0
Spicy. Sliced fresh mango and papaya salad, with cashews, red onion, red cabbage, green beans, tomato, cilantro and garlic in lime dressing with som tom sauce.
$3.0
12 oz sides.
$3.0
12 oz sides
$3.0
12 oz sides
